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Indian spices have a vibrant heritage. Some of the spices are used in Indian households like Cumin, Mustard, Coriander, and Fenugreek. Indian spices have a massive impression on the global market. Apart from bringing flavor to the food, they are also used for medicinal purposes and making perfumes.

Our spices are fresh-grounded, handpicked, and have an excellent flavor. As a leading Indian spices exporter, manufacturer & supplier, CCC Farms and Foods Pvt. Ltd. is to create authentic spices that result in a joyful cooking experience. We have a fully integrated business-to-business operation.

Cumin

Cumin

India, with its extensive spice output and heritage, has earned the title of "land of spices." One of the healthiest spices, cumin offers a variety of natural health advantages. Soups, stews, and curries benefit from the aromatic and savoury flavour of cumin seeds. Additionally, you can use this to enhance the flavour of meats or veggies. Numerous Indian and Latin American dishes utilise cumin seeds.

 

Mustard

Mustard seeds are considered as essential spice in many regional cuisines and may come in three forms: black mustard seeds, brown mustard seeds, or white mustard seeds. By flavor and aroma, yellow mustard seeds, also known as white mustard seeds, are the mildest, while brown and black mustard seeds are much more sizzling and spicy.

Mustard
 
Coriander

Coriander

Coriander is a common ingredient that is associated with freshness and flavor. It belongs to the parsley family and is commonly known as dhania.

Coriander plants are edible as a whole. Their leaves and seeds are commonly used as herbs and spices. CCC Farms and Foods Pvt. Ltd. provide whole organic coriander seeds that are a perfect spice for brightening up any cuisine.

 

Fenugreek

Fenugreek seeds have a unique bitter taste, but the bitterness makes it a fantastic spice to break the monotony of any flavor. Fibre and necessary elements are rich in fenugreek seeds. Fenugreek seeds are used in soups, sauces, curries, and vegetables. One of the biggest fenugreek producers is India. Fenugreek seeds that have been dried can be used whole in recipes. One of the healthiest spices, fenugreek provides a number of natural benefits for your health.

Fenugreek
 
Black Pepper

Black Pepper

Peppers are an essential ingredient in Indian cuisine. One of the most often used ingredients in cooking is whole black pepper. Pepper is used to flavour numerous Indian cuisines, including rice dishes like biryani. It is also one among the components of garam masala, a spice mixture known for its smell and ability to improve the flavour of food. Whole black pepper is utilized for its medical benefits and as a component of Home treatments in addition to being used in meals.

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